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French Wine

France is synonymous with fine wines and, despite the popularity of wine from the New World, French wines remain the benchmark against which all other wines are judged. French wine production is steeped in history dating back to the 6th. century B.C. and traditions which go back to the time vineyards were planted widely by the Romans. The success of French wines is rooted in the geography and geology of the country. The influence of the Atlantic Ocean, Mediterranean Sea and the land-mass of Europe on France's climate together with the rich diversity of propitious geology and soil types have enabled the establishment of ten wine growing regions of the best quality alongside a large number of other vineyard areas.

The German influence of Alsace, the celebration that is Champagne, the crisp herbal qualities of the Loire whites, the complexities of Bordeaux and Burgundy, the decidedly different wines of Jura in Franche-Comté, the fruitiness of Beaujolais and the power and sun-drenched ripeness of the wines from the northern and southern Rhône as well as the wines from Provence, the Languedoc and the South West exemplify the wide range of wines and styles of table wine that underline France's pre-eminence in the world of wine.

France was the first country to enshrine its wine production in law – the development of the Appellation d'Origine Contrôlée (AOC) system in the 1920s successfully introduced minimum standards both in the vineyard and winery and related this inextricably with the concept of “terroir”, an idea which unifies geographical location, soil and sub-soil, grape variety, climate (including micro-climate) and viticultural practices. The number of AOC wines in France now numbers in excess of 300 some of which are from very small vineyard plots with tiny production levels. Others, such as AOC Côtes du Rhône, cover vast areas with a commensurate production volume.

Despite the large scale transition to other cash-crops in the flatlands of the south of France since the 1970s and an even greater emphasis on quality wine production France continues to be the world's largest wine producing country. The challenge of so-called New World wines from Australia, South Africa, Chile etc. has been the motivation for some producers to explore possibilities outside of the AOC system and plant different grape varieties to make what some perceive to be more popular, easier drinking, styles of wine. Such wines are now sold under the classification of I.G.P. (Indication Géographique Protégée) as part of new E.U. regulations governing their former title of Vin de Pays. Some of these wines can be very good indeed and command high prices in the market-place.

  1. Maison Nicolas Potel, Auxey-Duresses Blanc, 2006

    Maison Nicolas Potel, Auxey-Duresses Blanc, 2006

    A light gold white Burgundy boasting citrus, orange and fresh almond with a stylish bouquet. The good attack on the palate develops delicious floral, nut and mineral flavours.

    Colour White Wine
    Grape Variety Chardonnay
    Country France

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  2. Maison Nicolas Potel, Morey-St-Denis, 2008

    Maison Nicolas Potel, Morey-St-Denis, 2008

    This village red Burgundy from Morey St. Denis is produced from the fruit of old vines with an average age of 50 years. Rich red fruits and black fruits, cocoa beans and toasted notes from the barrel ageing are also noticeable.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

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  3. Maison Nicolas Potel, Nuits-St-Georges 1er Cru Les Vaucrains, 2007

    Maison Nicolas Potel, Nuits-St-Georges 1er Cru Les Vaucrains, 2007

    A big, complex nose of black fruits, red cherries, raspberries and minerals characterise this wine. With a clean yet concentrated palate this wine creates an immediate impression.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

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  4. Maison Nicolas Potel, Santenay 1er Cru Clos Rousseau, 2006

    Maison Nicolas Potel, Santenay 1er Cru Clos Rousseau, 2006

    A mature 1er cru Santenay which is a deep red in colour with a complex nose of violets, gooseberries and black cherries. It is a complex wine which has great fruit concentration and a long finish.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

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  5. Maison Nicolas Potel, Chablis 1er Cru, 2009

    With grapes picked by hand from only Premier Cru vineyards, this is a simply delicious premier cru Chablis from the 2009 vintage, pure and fresh, with rich, complex aromas starting to resemble those of a grand cru vineyard. The nose has lovely buttery notes along with grapefruit and orange peel.

    Colour White Wine
    Grape Variety Chardonnay
    Country France

    Out of stock

  6. Maison Nicolas Potel, Clos de la Roche Grand Cru, 2005

    Maison Nicolas Potel, Clos de la Roche Grand Cru, 2005

    This is the best year for Burgundy since records began and this Clos de la Roche from Maison Nicolas Potel is a winner. This simply outstanding wine gives expresses its famous terroir with precision and style. Notes of violets and fruits with breathtaking texture. A stunning red Burgundy.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

    Regular Price: £174.99

    Special Price:


    Out of stock

  7. Maison Nicolas Potel, Gevrey-Chambertin, 2010

    Maison Nicolas Potel, Gevrey-Chambertin, 2010

    A very nice example of a village wine from the Côte de Nuits' most highly regarded appellation. Wines from Gevrey mature very nicely to reveal complexity both on the nose and palate.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

    Out of stock

  8. Maison Nicolas Potel, Montagny 1er Cru, 2006

    Maison Nicolas Potel, Montagny 1er Cru, 2006

    Maison Nicolas Potel's Montagny 1er Cru, 2006 is a really great white Burgundy with a good bit of age behind it and well matured flavours. It has a wonderfully expressive nose full of citrus notes, orange peel, fresh almonds but also hints of exotic fruits and vanilla. The colour is pale golden yellow still with greenish tints. This is a well-rounded, fresh white, a great match for any shellfish, oyster or poultry dish.

    Colour White Wine
    Grape Variety Chardonnay
    Country France

    Out of stock

  9. Maison Nicolas Potel, Nuits-St-Georges, 2011

    Maison Nicolas Potel, Nuits-St-Georges, 2011

    Well-structured, well-balanced and with a great capacity to age in the cellar, this big, powerful and complex Nuits-St-Georges 2001 vintage from Maison Nicolas Potel can be stowed away to mature or drunk now. Its power and complexity stands out alongside flavours of undergrowth, spice and liquorice coated with ripe dark fruits, red cherries and raspberries.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

    Out of stock

  10. Maison Nicolas Potel, Santenay, 1976

    A mature Pinot Noir from the 1976 vintage having a lovely ruby colour with an amber tint. The nose has spice, tobacco and fig notes and the wine attacks the palate with great flavours of dried fruit, blackberries and a hint of liquorice. Its complexity is due both to its great age and well-crafted nature.

    Colour Red Wine
    Grape Variety Pinot Noir
    Country France

    Out of stock

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